Our Full Menu

Appetizers
Sea Scallop & Bacon Cakes
Smoky bacon and sweet scallops with a blend of delicate herbs, pan-seared with spicy aioli.
Philly Egg Rolls
Shaved steak, peppers, onions, cheddar, served with sriracha ranch.
Brisket Poutine
Crispy steak fries topped with cheese curd, brisket, and savory gravy.
Beer Pretzel
Plate size, served warm with grain mustard & cheese dipping sauces.
Chicken Wings or Hand Breaded Tenders

Choose from Barbara’s famous Buffalo, BBQ, PB&J, Sweet Bourbon. Served with bleu cheese or ranch, carrots & celery.

Soups & Salads
Chef’s Award-Winning Smoked Brisket & Bean Chili
Smothered with cheddar cheese & topped with sour cream and chives with a cornbread waffle.
French Onion Soup
A classic soup made with caramelized onions in a rich, savory broth, topped with melted cheese and a slice of toasted baguette. Perfectly comforting and flavorful.
Cobb Salad
Mixed greens, blue cheese, egg, bacon, tomato, grilled chicken, avocado. Dressings: Balsamic Vinaigrette, Blue Cheese, Ranch, Italian, Oil & Vinegar.
House Salad

Mixed greens , carrots, cucumbers, red onion, tomato.

Caesar Salad

Romaine, creamy dressing, Parmesan, croutons.

Add-Ons: Grilled Chicken or Steak Tips
Sandwiches & Burgers
Short Rib Grilled Cheese
Caramelized onion and bacon jam with Swiss on focaccia.
Pulled Pork Tacos
Three soft tacos with sriracha BBQ pulled pork, sour cream, & scallions.
Tavern Burger

8 oz burger cooked how you like , choice of cheese, onion, lettuce & tomato.

BBQ Bacon Ranch Chicken Sandwich

Grilled chicken, house BBQ ranch, applewood smoked bacon, lettuce  & tomato.

Fried Haddock Sandwich

Lightly breaded Haddock served with fries, slaw & tartar.

Quinoa Burger

Vegetarian and delicious, choice of cheese, served with lettuce, tomato & onion on brioche roll.

Main Dishes (served after 4 pm)
Rib Eye Steak (12 oz)
Boneless cut, seasoned and grilled to your preference, with garlic mashed and vegetables.
Marinated Steak Tips (8 oz)
Tender sirloin tips grilled to perfection, with wild rice and vegetables.
Red Wine & Herb Braised Short Ribs
Tender and delicious, served with garlic mashed and vegetables.
House Mac & Cheese

House blend of creamy cheeses with a buttery crumb topping.
Add-ons: Bacon, Chicken, Short Ribs, Steak Tips, Pulled Pork.

Fish & Chips

Lightly breaded haddock, fried until golden and served with fries, coleslaw, and tartar sauce.

Maple Brined Roasted Half Chicken
Juicy, brined chicken with crispy golden skin and pan sauce, served with wild rice and vegetables.
Pasta Primavera

Penne with zucchini, summer squash, onions, tomatoes and spinach in white wine garlic sauce.

Prime Rib Friday & Saturday While It Lasts
Pizza (10 inch)
House Specialty
Smoked brisket, BBQ sauce, red onion, mozzarella, cheese curd, jalapenos.
Margherita
Tomatoes, fresh mozzarella, basil, and olive oil.
Cheese
A simple, classic pizza topped with melted mozzarella cheese and a flavorful tomato sauce.
Meat Toppings

Pepperoni, Bacon, BBQ Chicken, pulled pork.

Veggie Toppings

Mushrooms, onions, olives, peppers, tomatoes.

Side Plates
Garlic Mashed
Creamy mashed potatoes infused with rich garlic flavor.
French Fries
Crispy, golden fries served as a perfect side.
House Vegetable
A seasonal mix of fresh, sautéed vegetables.
Mac & Cheese
A creamy blend of cheeses topped with a buttery crumb crust.
Wild Rice
Nutty and tender wild rice, a perfect complement to any dish.
Happy Hour 2-5pm M-F
House Margarita
$6.00
House Wine
$5.00
Off Drafts
$2.00
Cheese Pizza
$8.00
Pepperoni Pizza
$9.00
Everyday Enjoy
Daily Specials

Monday: $7 Nachos

Tuesday: $9 Mac & Cheese Flight

Thursday: $7 Chili Cheese Fries

Friday:   $3 Sliders